TODAY the Chef recommends :
SIDECARS STO FURNO
Ingredients : Red peppers , 400 grammes of authentik Elliniki' Feta , extra - virgin olive oil and 1 glass of water
* * * AER - ART - EGHO' V * * * :
PHOTOGRAPHY OF TODAY 8/04 2018 - h 10.25
domenica 8 aprile 2018
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